WebSep 1, 2024 · Fats are triesters composed of carbon, hydrogen, and oxygen atoms. A triester is produced through the chemical reaction of three fatty acid molecules with glycerol, a molecule that contains three hydroxyl groups. When fats are broken down these fatty acid … WebFor example, a carbohydrate is a macromolecule that is classified as a polymer because it is made up of repeating monosaccharides, but a fat (lipid) is a macromolecule that cannot be further classified because if you look under the 'monomers' column, it is built up by more … Carbohydrates are biological molecules made of carbon, hydrogen, and oxygen in … To have a structural piece of DNA or RNA the nucleotides consist of a nucleic acid … Overview of Protein Structure - Biological macromolecules review (article) Khan … Molecular Structure of Rna - Biological macromolecules review (article) Khan … Introduction to Amino Acids - Biological macromolecules review (article) Khan … Molecular Structure of DNA - Biological macromolecules review (article) Khan …
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WebApr 8, 2024 · Though the fats are not strictly polymers they are large molecules assembled from a smaller molecule by dehydration process. The fat is constructed from two smaller molecules namely- glycerol and fatty acids. Glycerol is three-carbon alcohol with a hydroxyl group close to each carbon. caliber collision jacksonville nas
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WebNov 7, 2015 · Polymers are chains of smaller molecules that can interlink, while lipids have a starter molecule, like a fatty acid, and build long chains through a chemical reaction, like … WebLipids are not usually polymers and are smaller than the other three, so they are not considered macromolecules by some sources1,2^{1,2}1,2start superscript, 1, comma, 2, … WebMar 4, 2024 · Fatty acids rarely occur as free molecules in nature but are usually found as components of many complex lipid molecules such as … coachmen rvs for sale near me